The 13 best restaurants near the High Line (2024)

The 13 best restaurants near the High Line (1)

Photograph: Bex Wade

Eat and drink up and down the High Line at the best restaurants and bars on the west side from Gansevoort to 34th Street.

Written by Alyson Penn & Claire Zahm

Written by: Amber Sutherland-Namako

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The High Line, Manhattan’s elevated green space that slinks up Manhattan’s west side from Gansevoort to 34th Street, is an excellent NYC attraction any time of year, and walking its mile-and-a-half stretch is an especially lovely way to work up an appetite in the fall. Happily, eating and drinking options abound from its southern end near the Whitney Museum of American Art all the way up to Husdon Yards.

RECOMMENDED: Full guide to the High Line in NYC

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Best restaurants near the High Line

1.Hearth on the High Line
  • Chelsea

The scenic offshoot of East Village mainstay Hearth has a nice swath of seats outside, cheese and charcuterie plates suitable for sharing and more substantial bites like BLTs and braised pork sandwiches for those times when after-work drinks carry into dinner.

2.Spanish Diner at Mercado Little Spain
  • Spanish
  • Midtown West

An excellent destinationnear the High Line’s northernmost point, Spanish Diner is one of five fabulous eating and drinking options at Mercado Little Spain. This one’s an Iberian all-day restaurant with oodles of egg dishes, snacks, sandwiches and $6 drinks during sangria hour on Monday-Thursday from 3pm-6pm.

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3.Shukette
  • Chelsea
Kyle Nunez

Chef/partner Ayesha Nurdjaja’s follow-up to the wildly popular Shuka in Soho just opened this past July, and it’s already as buzzy as the original. Tables are hard to come by, but you can still grab a spot outside of primetime hours to dig into salt cod dip, grape leaves, joojeh chicken and steak kebab along with beer, wine and spritzers.

4.The Standard Biergarten
  • Lounges
  • Meatpacking District
  • price 2 of 4

Time Out, Photograph: Bex Wade

Large enough for you and all your closest friends’ closest friends, the ground-level bar at The Standard serves German bites like Bavarian pretzels, sausages and späetzle year-round, and things get especially festive for Oktoberfest, which runs through October 31. Expect live music, visiting brewery pop-ups and special menus.

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5.Pastis
  • West Village
Courtesy Pastis/Corry Arnold

This relatively recent revival of the Sex and the City-era classic is just about as buzzy as the original, but with a whole stretch of sidewalk seats beyond its gleaming white-tiled, mirrored dining room, your chance of nabbing a spot is a little better. As before, French hits fill the menu, with plenty of wine and co*cktails to sip after your verdant stroll.

6.Cookshop
  • American
  • Chelsea
  • price 2 of 4

Copyright Caroline Voagen Nelson, Photograph: Caroline Voagen Nels

Cookshop offers an ideal combination of great American food, warm hospitality and inviting design in Chelsea. Its seasonal menu presently includes salads, sandwiches, seafood, pizza and pasta options for practically any palate.

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7.Salinas
  • Spanish
  • Chelsea
  • price 4 of 4

Photograph: Lizz Kuehl

This flashy Spanish restaurant has a limestone grotto with a water wall and a candlelit garden beneath a retractable roof. The small plates on its taps-style menu are boldly flavored and actually portioned to share.

8.High Street on Hudson
  • American
  • West Village
  • price 2 of 4

Photograph: Courtesy High Street on Hudson

This restaurant and bakery is lauded for its fresh loaves and pastries. Take a brunch detour before your walk and order challah French toast, Bennies, salmon plates and a “bodega” sandwich with bacon and chipotle on a house made biscuit.

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9.Seed + Mill
  • Israeli
  • Chelsea
  • price 2 of 4

Photograph: Courtesy of Seed + Mill

Artisanal sesame-seed products are the focus of this Chelsea Market shop, with more than 30flavors of house-made halva as well as three types of freshly milled tahini. Enjoy high-quality Ethiopian Humera seeds—roasted and milled in small batches—in halva varieties like coffee and ginger, as well as twosesame-based spice blends and a tahini-and- goat’s-milk ice cream.

10.Tia Pol
  • Spanish
  • Chelsea
  • price 1 of 4

Photograph: Courtesy Tova Carlin

Lingering over tapas is one of dining’s finest moments, and Tia Pol is as comfortable a place to do it as any. High stools surround the bustling bar where guests guzzle fruity sangria, and tables are topped with rounds and rounds of croquetas, pescado en adobo and chorizo al jerez.

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11.Frying Pan
  • Dive bars
  • Midtown
  • price 2 of 4

Photograph: Clotilde Testa

There’s no need to ask permission to come aboard this lightship–the historic floating lighthouse only takes walk-ins. Head to Pier 66 and hit the deck before sunset for beautiful views, boozy beverages and very on the nose fried seafood snacks.

12.Artichoke Basille's Pizza and Bar
  • Pizza
  • Chelsea
  • price 1 of 4

Photograph: Marielle Solan

The Chelsea outpost of Artichoke Basille’s, which started as a super popular pizza shop in the East Village in 2008, has an expanded menu and plenty of room to dine in. It also has some of the richest pies you’ll find in NYC, including the eponymous artichoke and fan-favorite crab varieties.

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13.Simò Pizza
  • Pizza
  • West Village
  • price 1 of 4

Photograph: Courtesy Francesco Sapienza

Munch on $10 Neapolitan-style pies, like marinara and cacio e pepe,at this fast-casual spot. You can take your time picking out which of the six options you want, since these affordable personal-size pizzas are ready in only 90 seconds.

Looking for a happy hour near the High Line?

Check out the best bars in Chelsea
Photograph: Paul Wagtouicz

Chelsea’s best bars include highbrow co*cktail parlors, laid-back pubs and one theatrical rooftop bar

Been there, done that? Think again, my friend.

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      The 13 best restaurants near the High Line (2024)

      FAQs

      What is said to be the best restaurant in the world? ›

      The World's 50 Best Restaurants has just announced “The World's Best Restaurant” as part of a prestigious awards ceremony in Las Vegas on Wednesday, June 5, 2024. This year's winner is Disfrutar in Barcelona, Spain.

      Who goes to restaurants the most? ›

      A 2022 survey revealed that the generations most likely to eat out once a week or more were Gen X and Baby Boomers. Meanwhile, a similar survey found that men ate out at restaurants more frequently than women.

      How long to try all restaurants in NYC? ›

      In fact, a study using OpenTable data analyzed its 8,282 businesses listed across the five boroughs on their platform and found exactly how long it would take to eat your way through all of NYC's restaurants. The answer: 22.7 years!

      In which city can you find the highest restaurant in the world? ›

      mosphere: Burj Khalifa, Dubai. Nestled within the iconic Burj Khalifa, At. mosphere holds the title of the world's highest restaurant. Perched on the 122nd floor, this dining haven combines opulence with unparalleled views of the Dubai skyline.

      What is the #1 best restaurant in the US? ›

      In the United States, top restaurants are mostly in New York and California and are ranked as follows: Le Bernardin in New York, NY, 99.5. SingleThread in Healdsburg, CA, 99 (second place worldwide) The French Laundry in Yountville, CA, 98.5 (third place worldwide)

      What is the only 7 star restaurant in the world? ›

      Restaurants & Bars at the Burj Al Arab. Inspired by global fusion, the Burj Al Arab takes you on the most extraordinary, culinary journey across award-winning, mouth-watering cuisines.

      What is the most polite restaurant? ›

      It's official: Chick-fil-A is the most polite restaurant chain in America. Yesterday, fast-food industry magazine QSR published the 2016 Drive-Thru Study, which rated the country's various fast-food chains on their customer service.

      How often should I eat per day? ›

      In Western culture, it is a common idea that the daily food intake should be divided into three square meals: breakfast, lunch, and dinner. Often dieticians suggest adding two snacks (morning and afternoon) to help appetite control, and indeed the mainstream media message is to eat “five to six times a day”.

      What age group dines out the most? ›

      It's the 35- to 54-age-group who are the bigger spenders, nearly 25% more than average. However, when we look at time spent, the 25- to 35-year-olds spend the most time in restaurants, more than one-quarter more than average (+28%).

      Why do NYC restaurants close so early? ›

      What's the deal? Staffing shortages and a shift in consumer behavior (re: the pandemic) have heavily impacted restaurants. Fewer people are working in-office, decreasing lunch and after-work traffic. People are eating at home more often.

      How much does it cost to dine out in NYC? ›

      Lunch figure $10-15/person assuming sandwiches, pizza, salads or ethnic (Chinese, Thai, Indian etc.) Dinner figure $20-30person without drinks for casual or prix fixe meals. Add this up to $45/person/day WITHOUT drinks and I'm including sodas in that.

      Are food tours in NYC worth it? ›

      A New York City food tour is a great way to try a range of different foods all in a single day. Picture this: you get to sample hand-rolled Jewish bagels, savor delightful Italian arancini balls, grab a slice of the city's famous pizza, and indulge in award-winning cupcakes all in the space of 2.5 hours! How?

      What is the name of the number one restaurant in the world? ›

      1. Disfrutar (Barcelona, Spain): And the world's best restaurant for 2024 is... Disfrutar! This famed Barcelona eatery was one of five restaurants in Spain to make this year's World's 50 Best Restaurants list.

      What is the most booked out restaurant in the world? ›

      Noma- Copenhagen, Denmark

      Noma in Copenhagen, a two-Michelin-starred restaurant under Chef René Redzepi, is a five-time winner of the World's 50 Best list and one of the hardest places to book, with 20,000 people vying for a table on reservations day.

      What is said to be the most delicious food? ›

      Source Often called "the world's most delicious dish," Rendang is prepared by simmering beef with coconut milk with a mixture of the best of spices including turmeric, garlic, lemongrass, ginger, chillies, and galangal. The dish is then stewed for a few hours which gives it a tender texture and exotic taste.

      Is The Bear based on a true story? ›

      The Bear is not based on a true story, but there are parts of the show that are heavily inspired by pivotal moments in co-creator Christopher Storer's life. Specifically, Storer grew up in suburban Chicago with Chris Zucchero, whose late father founded the city's beloved Mr.

      What is the best rated restaurant of all time? ›

      Best of the Best
      • The Fat Duck (2005)
      • Noma (2010–2012, 2014, 2021)
      • El Celler de Can Roca (2013, 2015)
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